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Biotechnologie, Agronomie, Société et Environnement/Biotechnology, Agronomy, Society and Environment

1370-6233 1780-4507

 

Impact factor: 1,087 (2020)

milk products

Elise N’Guessan, Thérèse Godrie, Juliette de Laubier, Sybille Di Tanna, Mélanie Ringuet & Marianne Sindic
A survey of bacteria found in Belgian dairy farm products
Volume 19 (2015)numéro 4
Amaury Gérard, Naomi Barbosa, Sybille Di Tanna & Marianne Sindic
What are the potential sources of on-farm contamination of raw milk butter with Escherichia coli?
Volume 26 (2022)Numéro 1

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