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Biotechnologie, Agronomie, Société et Environnement/Biotechnology, Agronomy, Society and Environment

1370-6233 1780-4507

 

Impactfactor: 1,087 (2020)

Jean-Michel Romnee

Véronique Ninane, Gilbert Berben, Jean-Michel Romnee & Robert Oger
Variability of the microbial abundance of a kefir grain starter cultivated in partially controlled conditions
volume 9 (2005)numéro 3
Michaël Dermience, Françoise Mathieu, Jean-Paul Barthélemy, Philippe Maesen, Jean-Michel Romnee, Viviane De Maertelaer, Dechen Yangzom, Pema Tsewang & Georges Lognay
The relevance of food composition data for nutrition surveys in rural Tibet: pilot study in the context of Kashin-Beck Disease
Volume 17 (2013)numéro 1

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