Biotechnologie, Agronomie, Société et Environnement/Biotechnology, Agronomy, Society and Environment

1370-6233 1780-4507


Impact factor: 1,319 (2019)

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Sabrina Vandeplas, Robin Dubois-Dauphin, Rodolphe Palm, Yves Beckers, Philippe Thonart & André Théwis
Prevalence and sources of Campylobacter spp. contamination in free-range broiler production in the southern part of Belgium
Volume 14 (2010)numéro 2

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