BASE

Biotechnologie, Agronomie, Société et Environnement/Biotechnology, Agronomy, Society and Environment

1370-6233 1780-4507

 

Facteur d'impact : 1,087 (2020)

risk factors

Sabrina Vandeplas, Robin Dubois-Dauphin, Rodolphe Palm, Yves Beckers, Philippe Thonart & André Théwis
Prevalence and sources of Campylobacter spp. contamination in free-range broiler production in the southern part of Belgium
Volume 14 (2010)numéro 2
Edgard Cédric Fabre Anguilet, Bach Kim Nguyen, Toussaint Bengone Ndong, Éric Haubruge & Frédéric Francis
Meliponini and Apini in Africa (Apidae: Apinae): a review on the challenges and stakes bound to their diversity and their distribution
Volume 19 (2015)numéro 4

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